Are you in search of the finest Indian restaurants in Singapore? Look no further! Singapore has established itself as a gastronomic haven, boasting a diverse and vibrant culinary landscape that includes some of the most exquisite and authentic Indian cuisines found outside of India itself. From delectable biryanis to savory curries, the Indian restaurants in Singapore present an extensive array of dishes certain to satiate every palate. Whether you consider yourself a seasoned connoisseur or simply seek to elevate your taste experience, we invite you to start on a captivating culinary journey as we explore the top Indian restaurants in Singapore. Prepare to indulge in an extraordinary dining experience, savoring some of the most exceptional Indian delicacies the city has to offer.
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Best Indian Restaurants in Singapore
Welcome to the world of authentic Indian cuisine, where each restaurant offers a unique culinary experience that will leave you wanting more. In this post, we present a selection of the finest Indian restaurants in Singapore, where flavors, traditions, and innovation come together to create unforgettable dining journeys.
Zaffron Kitchen East Coast
As you enter Zaffron Kitchen East Coast, you’ll be greeted by stunning decor that blends shades of orange, grey, and brown, creating a warm and inviting atmosphere. With a seating capacity of 94, their contemporary Indian eatery offers a chic and modern cosmopolitan feel. The spacious main dining hall boasts an eclectic collection of tables and chairs, adding a touch of vibrancy to the ambiance.
One standout feature of their restaurant is the fun-filled play area specially designed for young ones aged seven and below. Parents can relax and enjoy their meals while their kids have a blast in the safe and supervised play area. Meanwhile, their menu is a delightful mix of classic Indian favorites like Dahi Puri and Papadum, along with tantalizing treats like Chat Masala Fries that are sure to satisfy your cravings.
>>Company details
| Website | http://zaffronkitchen.com |
| Address | 137 E Coast Rd, #135, Singapore 428820 |
| Phone | 65 6440 6786 |
| Operating Hours | Mon to Sun (11:30 am – 9:30 pm) |
>>Ratings
| Google Rating | 4.2 out of 5 (1.5k ratings) |
| Facebook Rating | 4.7 out of 5 (1.5k ratings) |
| Overall Rating | 4.45 out of 5 |
>>Key differentiators
- Eclectic and colorful mix of tables and chairs
- Play area for kids aged seven and below
- Cosmopolitan and modern ambiance
>>Testimonial
“Nice ambience and great food! Service is good from everyone here too! Love the butter chicken and garlic naan 😊Got some complimentary deserts, interesting flavours!” (KwanYick Tan – Google review)
Mustard Singapore – Flavours of Bengal & Punjab
Mustard will let you immerse in the vibrant culinary culture of two of India’s most advanced states, where food is not just a means of sustenance, but a way of life. Their revolutionary dining concept, brought to life by visionary Chef Radhika Abbi in 2005, has been delighting Singaporeans and visitors alike with its unique blend of rare flavors and spices.
Indulge in their menu featuring Amer Chutney, Murgir Kosha on the bone, Kolkata Special Chicken Biryani Boneless, and more. Mustard has become a go-to destination for those seeking comfort food that transports them to the heart of India.
>>Company details
| Website | http://mustardsingapore.com |
| Address | 32 Race Course Rd, Singapore 218552 |
| Phone | 65 6297 8422 |
| Operating Hours | Mon to Sun (11:30 am – 10:45 pm) |
>>Ratings
| Google Rating | 4.6 out of 5 (1.6k ratings) |
| Facebook Rating | 4.6 out of 5 (314 ratings) |
| Overall Rating | 4.6 out of 5 |
>>Key differentiators
- Rare and authentic Indian dishes
- Comfort-food status among loyal regulars and tourists
- Immersive culinary experience
>>Testimonial
“Great find in Singapore, unique Punjabi and Bengali combination to lure and excite your taste buds. Chef Vijay is a master with some of his signature dishes, love the Paneer Damodar. Do try the desserts there if you have a sweet tooth. Bon Appetite!” (Shekharr Bhagat – Google review)
We Desi – Indian Bistro
Discover We Desi, a restaurant that seeks to unite friends and family through unforgettable moments over delicious food. Their ultimate goal is to create lasting memories by bringing loved ones together around a table filled with tantalizing snacks and bites.
Their menu pays homage to their roots in the subcontinent, with each dish crafted with care and a modern twist on traditional family recipes. Come and explore their vibrant and bold flavors, and create lasting memories with your loved ones at We Desi.
>>Company details
| Website | https://wedesi-indianbistro.godaddysites.com/ |
| Address | 371 Beach Road 01-02 City Gate Mall, Singapore 199597 |
| Phone | 65 8100 7043 |
| Operating Hours | Wed to Mon (11:30 am – 9:30 pm) |
>>Ratings
| Google Rating | 4.7 out of 5 (566 ratings) |
| Facebook Rating | 5 out of 5 (43 ratings) |
| Overall Rating | 4.85 out of 5 |
>>Key differentiators
- Fusion of subcontinental and modern cuisine
- Unique and bold flavors
- Family-inspired recipes
>>Testimonial
“I’ll highly recommend you guys to Try their Chicken Tandoori Momos and in Main Course must try their Soya Tikka masala and Butter Tandoori Roti . Dear Team We Desi, your Chef Ajay and Manager Mr. Jaspereet are amazing not only these 2 person.. your entire Staff is amazing . Thank you so much for amazing meal. Thanks and Regards. Chef Geetansh Ojha, Bread Streert Kitchen By Gordon Ramsay, Marina Bay Sands.” (Geetansh Ojha – Google review)
Greenleaf Cafe
Greenleaf Café firmly believe in the profound impact of vegetarian food on nature and even the fate of humankind if embraced by the entire world. Their tantalizing array of options offers something to satisfy every palate. Their buffet features a diverse selection of dishes for a more adventurous dining experience.
You may also quench your thirst with their carefully crafted drinks, made with the same care and attention to detail as their delicious food. Visit Greenleaf Café and experience the magic of vegetarian cuisine for yourself!
>>Company details
| Website | http://greenleafcafe.com.sg |
| Address | 43 Cuff Rd, Singapore 209753 |
| Phone | 65 9783 7476 |
| Operating Hours | Mon to Sun (11:00 am – 10:00 pm) |
>>Ratings
| Google Rating | 4.6 out of 5 (908 ratings) |
| Facebook Rating | 4.8 out of 5 (216 ratings) |
| Overall Rating | 4.7 out of 5 |
>>Key differentiators
- Locally-sourced produce
- Plant-based menu
- Seasonal offerings
>>Testimonial
“Amazing Indian food, really one of the best I’ve ever had! ❤️ Even with the pouring rain it was pure joy. Very honest and healthy ingredients.” (Casper van Lit – Google review)
Podi & Poriyal
Podi & Poriyal offers the rich flavors and traditions of South Indian cuisine. Nestled in the heart of Little India, their restaurant’s Chettinad-style architecture exudes grandeur and heritage with tall wooden pillars and intricate detailing. From their perch in a pre-war building, guests can enjoy stunning views of the nearby Srinivasa Perumal temple.
Their menu is a celebration of South Indian delights, offering a wide range of dishes that are sure to satisfy any palate. For those seeking a taste of everything, their Signature Lunch 3-Course menu showcases their most popular offerings.
>>Company details
| Website | http://podiandporiyal.com |
| Address | 486 Serangoon Rd, Singapore 218151 |
| Phone | 65 9711 2400 |
| Operating Hours | Wed to Mon (12:00 pm – 10:30 pm) |
>>Ratings
| Google Rating | 4.5 out of 5 (726 ratings) |
| Facebook Rating | 4.5 out of 5 (89 ratings) |
| Overall Rating | 4.5 out of 5 |
>>Key differentiators
- Overlooking Srinivasa Perumal temple
- Signature Lunch 3-Course menu
- Authentic South Indian dishes
>>Testimonial
“Fine dining. Amazing food, the flavours will be remain in your mind for days after the meal. They marry the spices so well, it has balance. I’m not vegetarian, but I have been fascinated with Podi for so long and I finally made it. Did not disappoint.” (Arvinna Lee – Google review)
Prata Alley
Prata Alley is a cozy and contemporary restaurant that serves authentic South Indian cuisine with a focus on fresh, local ingredients. Founded by a group of close-knit friends and family, their restaurant offers delicious comfort food in a warm and inviting atmosphere.
Their star dish, the “Big One,” is a twist on the classic prata, stuffed with pesto chicken, mozzarella cheese, shitake mushrooms, capsicums, pineapples, and homemade sauce, topped with pan-fried chicken pepperoni and fresh basil cooked in olive oil. Alongside this mouth-watering creation, Prata Alley offers an impressive range of specialty-crafted dishes such as the Turmeric Rush and the Big John, as well as classic favorites like Biryani, Gorengs, Thosai, and North Indian Tandoor Platter.
>>Company details
| Website | http://prataalley.com |
| Address | 321 Clementi Ave 3, #01-12, Singapore 129905 |
| Phone | 65 6924 2037 |
| Operating Hours | Mon to Sun (9:00 am – 11:00 pm) |
>>Ratings
| Google Rating | 4.4 out of 5 (749 ratings) |
| Facebook Rating | 4.3 out of 5 (417 ratings) |
| Overall Rating | 4.35 out of 5 |
>>Key differentiators
- Vast array of specialty-crafted dishes
- Bench-style seating
- 100% halal menu
>>Testimonial
“Prata Alley tasted better than I expected. Aside from preference (where we felt it had a touch too much cinnamon and sweetness), the dishes were still balanced. Although Indian food can be heavy sometimes this did not feel as bad as I’ve had it before. We were stuffed after 4 dishes and a drink which cost about 42 SGD. The mutton biryani was the star for me, followed by the chicken tikka masala.” (Jeremy Vo – Google review)
Thevar
Thevar is an enchanting modern Indian eatery where traditional delicacies receive a captivating makeover. From the moment you walk in, you’ll be transported to a world of modern elegance, where rich colors and stylish decor invite you to relax and savor the flavors of India in a sophisticated setting. Their warm and friendly staff will guide you through the menu, ensuring that every dish you taste is a feast for both the eyes and the palate.
Their menu boasts an extensive selection of classic Indian dishes with a contemporary twist, allowing you to experience the traditional flavors in an entirely new way. And for dessert, indulge in the luscious Sweet Corn Payasam, a delightful blend of corn sweetness and the richness of coconut milk. Experience an unforgettable culinary journey at Thevar, where every dish is a masterpiece, and every visit is a journey to culinary excellence.
>>Company details
| Website | http://thevar.sg |
| Address | 9 Keong Saik Rd., Singapore 089117 |
| Phone | 65 9750 8275, 65 6904 0838 |
| Operating Hours | Tues to Sat (5:30 pm – 11:00 pm) |
>>Ratings
| Google Rating | 4.6 out of 5 (283 ratings) |
| Facebook Rating | 4 out of 5 (233 ratings) |
| Overall Rating | 4.3 out of 5 |
>>Key differentiators
- Contemporary twist on classic Indian dishes
- Unique blend of spices
- Stylish and elegant decor
>>Testimonial
“Enjoyed the food, service and ambience. Each food was very interesting and flavorful, presented beautifully with the plates and bright palatable colors. A tad disappointed with the pineapple highball, which did not have much punch as compared to the food.” (Luvena K– Google review)
The Curry Culture – Cuppage Terrace
Indulge in an elevated Indian dining experience at The Curry Culture, where sophistication meets authentic flavors. The charm of their restaurant lies in their effortlessly charming staff, who provide discreet service, allowing guests to savor every moment of their meal. Here, you can enjoy the best of new India, where traditional values of Indian cooking are preserved while embracing a relaxed ambiance.
Their menu is a testament to the rich diversity of Indian cuisine. From the classic Punjabi Samosa and Chilli and Paneer Pakoda to the exquisite Tillsimi Jhinga and Kathi Rolls, every dish is crafted to delight the senses. Whether you’re a connoisseur of Indian food or new to the flavors, The Curry Culture promises an unforgettable dining experience that will leave you wanting more.
>>Company details
| Website | https://www.thecurryculture.com.sg/ |
| Address | 31 Cuppage Road Cuppage Terrace, Singapore 229457 |
| Phone | 65 6235 6133 |
| Operating Hours | Mon to Sun (12:00 pm – 10:30 pm) |
>>Ratings
| Google Rating | 4.2 out of 5 (648 ratings) |
| Facebook Rating | 4.3 out of 5 (443 ratings) |
| Overall Rating | 4.25 out of 5 |
>>Key differentiators
- Discreet service
- Authentic food
- Menu showcasing a blend of traditional and contemporary India
>>Testimonial
“This place tends to get lost amidst the array of restaurants in Cuppage Terrace and is a pleasant surprise serving good North Indian Cuisine! The food was surprisingly good, great ambiance soaking in the vibrant cuppage energy and great service from the friendly staff ! The chaats and kebabs are nice ! The masala tea is also great! Will return to try the other stuff !” (Ashish Bagchi – Google review)
The Mango Tree
Introducing the first Indian Coastal Restaurant in Singapore, The Mango Tree takes your taste buds on a heavenly journey through the exquisite flavors of the Malabar Coast of India. Their team of culinary experts has perfected recipes from Kerala, Goa, and various other regions of India to present a menu that promises a one-of-a-kind dining experience.
Their restaurant boasts a traditional yet contemporary ambiance that welcomes you to indulge in their signature dishes, including Rasam, Paneer Tikka, Chicken Seekh Kabab, Ukhadi Macchi, Squid Molaga, and more. From the warm lighting to the elegant decor, every detail is designed to create a cozy and inviting atmosphere perfect for any occasion.
>>Company details
| Website | http://themangotree.com.sg/ |
| Address | 91 E Coast Rd, #01-00, Singapore 428791 |
| Phone | 65 6440 1285 |
| Operating Hours | Wed to Mon (11:30 am – 6:00 pm) |
>>Ratings
| Google Rating | 4.3 out of 5 (580 ratings) |
| Facebook Rating | 4.2 out of 5 (285 ratings) |
| Overall Rating | 4.25 out of 5 |
>>Key differentiators
- Unique Culinary Experience
- Traditional yet Contemporary Ambiance
- Authentic Dishes
>>Testimonial
“We ordered the butter chicken, Kerala mutton curry and squid with pepper (starter), along with lemon rice with lentils and coriander, as well as a garlic naan. All the food tasted great – especially the naan, squid and mutton. Service was prompt and polite throughout. Ambiance was good and the washroom was pretty clean. We used Entertainer to enjoy 1 for 1 mains. Note that this does not include any of the seafood dishes. With this, our bill came up to 48 SGD for 2 pax (no drinks). All in all, an enjoyable dinner and one that we’d recommend to others.” (Joseph – Google review)
ADDA
Immerse yourself in the vibrant flavors of Neo Indian Cuisine at ADDA, a cozy eatery nestled in the bustling heart of Singapore. From the moment you step inside, you’ll be transported to the streets of India, with the tantalizing aroma of spices and herbs filling the air. Their menu is a fusion of traditional Indian cuisine with a modern twist, offering a soulful street food experience that’s not to be missed.
Their approach to cooking reflects their love for food, using only the freshest and highest quality ingredients to create dishes bursting with flavor. Come and savor the authentic taste of India at ADDA.
>>Company details
| Website | http://thespiceadda.com |
| Address | 7500E Beach Rd, #01-00, Singapore 199595 |
| Phone | 65 8922 3679 |
| Operating Hours | Mon to Sun (12:00 pm – 10:30 pm) |
>>Ratings
| Google Rating | 4.3 out of 5 (1.2k ratings) |
| Facebook Rating | 4.1 out of 5 (166 ratings) |
| Overall Rating | 4.2 out of 5 |
>>Key differentiators
- Modern twist on traditional Indian cuisine
- Soulful street food experience
- Cozy eatery in the heart of Singapore
>>Testimonial
“Most favourite restaurant to dine in with family and friends we often visit Adda all muglai items were out of the world delicious yummy tandoori platter naan chat items mouth melting kebabs are superb.Must try flavours are incomparable.” (Sangeeta Patwa – Google review)
How To Maximize Your Experience When Eating At Indian Restaurants In Singapore
Indulging in the culinary delights of Indian restaurants in Singapore present a truly captivating experience, and there are several ways to optimize your visit. Firstly, it is highly recommended to venture beyond familiar choices and immerse yourself in the restaurant’s diverse menu. With an extensive array of both vegetarian and non-vegetarian options, exploring new dishes promises an exhilarating journey into the rich tapestry of Indian flavors and textures.
Secondly, consider complementing your main courses with traditional Indian breads such as naan or roti. These bread varieties hold an essential place in Indian cuisine and serve as the perfect accompaniment for savoring curries and gravies. Moreover, venturing into Indian desserts like gulab jamun or rasgulla is an absolute must. Crafted from milk and sugar, these delectable sweet treats offer a delightful conclusion to a spice-infused meal.
Lastly, allow yourself the pleasure of savoring and relishing the intricate nuances of each dish. Indian cuisine is celebrated for its multifaceted flavors, and taking the time to discern and appreciate them can significantly elevate your overall dining experience. By doing so, you will embark on an enriching gastronomic journey that celebrates the heritage and authenticity of Indian culinary artistry.
Frequently Asked Questions
Indian cuisine in Singapore is known for its potential spiciness; however, it is important to note that it is not inherently excessively spicy. The majority of Indian restaurants in Singapore provide a diverse range of spice levels to cater to various preferences. Should you prefer milder or less spicy options, you can easily request such modifications.
Which Indian dish is a recommended must-try in Singapore?
Singapore boasts an array of delectable Indian dishes that are highly recommended to try. Some popular choices include butter chicken, biryani, dosa, and naan. Additionally, do not miss out on the delightful assortment of chutneys and dips that accompany these dishes, enhancing their flavors.
Is it advisable to make reservations at Indian restaurants in Singapore?
To ensure a seamless dining experience, it is highly advisable to make reservations at Indian restaurants in Singapore, particularly during peak hours or if you are dining with a large group. By doing so, you can secure a table in advance and avoid any potential waiting time upon arrival.
Can I opt for Indian food delivery or takeaway in Singapore?
Absolutely! A significant number of Indian restaurants in Singapore offer convenient delivery and takeaway options. You can place your orders either through their online platforms or by phone. Your food will be promptly delivered to your doorstep or made available for easy pickup at the restaurant.
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